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Quality born from respect.
The Taccardi Organic line combines goodness, transparency, and attention to health.
Each format is made with 100% Italian durum wheat , grown according to the principles of certified organic farming, without shortcuts or forcing.
From field to table, every step is monitored and traced, to offer an authentic, genuine, and sustainable product.
Made with bronze dies and slowly dried at low temperatures , this pasta expresses all the natural flavour of the wheat, maintaining a full-bodied consistency and a rich aroma.
A conscious choice, for those who believe that eating well means, first of all, knowing what you put on your plate.
Line: Bio
Net weight: 250g
Carton: 12 pcs
A symbol of Taccardi's artisanal tradition, the Organic Fusillone is large, full-bodied, and perfect for any type of sauce.
Bronze-drawn and naturally rough, it maintains excellent cooking resistance and an authentic, characterful flavour.
Ideal with thick sauces and vegetable pestos.
⏱ Cooking time: 10–12 min | ⚖️ Net weight: 500 g
The perfect balance between tradition, authenticity and taste.
Taccardi Organic Fusilli are made with 100% Italian durum wheat from certified organic farming, bronze-drawn and slowly dried to retain all the aroma of the wheat and their typical porosity.
The spiral shape, a symbol of Italian conviviality, holds sauces impeccably, showcasing every ingredient—from fresh tomatoes to vegetable and legume condiments.
A natural and versatile classic, designed for those seeking authentic goodness every day, without sacrificing quality.
⏱ Cooking time: 9–11 min | ⚖️ Net weight: 500 g
Organic Pennette Rigate represent the perfect balance between tradition and modernity.
With their porous and compact surface, they capture any type of sauce, enhancing the natural flavor of organic durum wheat.
Perfect for simple and genuine everyday dishes.
⏱ Cooking time: 8–10 min | ⚖️ Net weight: 500 g
An iconic shape of Italian cuisine, reinterpreted in a natural way.
Taccardi Organic Mezze Maniche combine texture and flavor, ideal for summer dishes, vegetable sauces, or legumes.
Their artisanal porosity perfectly holds every seasoning.
⏱ Cooking time: 9–11 min | ⚖️ Net weight: 500 g
A great classic, revisited with the purity of organic.
Rigatoni Taccardi are thick, tasty, and naturally textured: perfect for rich ragùs, fresh tomatoes, or creamy sauces.
Every bite speaks of the strength of Lucanian wheat and the patience of slow processing.
⏱ Cooking time: 10–12 min | ⚖️ Net weight: 500 g
Small, versatile, and nutritious, Taccardi Organic Tubettini are ideal for soups, broths, and light dishes.
The classic shape of everyday cooking, made with the same care as the most important pastas.
⏱ Cooking time: 7–8 min | ⚖️ Net weight: 500 g
Taccardi Organic Cavatelli embody the soul of the South: rough workmanship, generous consistency, and bold flavor.
Perfect with rustic sauces, legumes or seasonal vegetables.
An ancient format, for those who love authentic and true flavors.
⏱ Cooking time: 10–12 min | ⚖️ Net weight: 500 g
Organic Spaghettoni Ø24 represent the essence of simplicity done well.
Full-bodied, elastic, and with just the right amount of roughness, they offer a complete taste experience, perfect for classic Italian sauces.
A pasta that tastes of wheat, earth and time.
⏱ Cooking time: 13–15 min | ⚖️ Net weight: 500 g
The world's most loved format, in its organic and artisanal version.
Taccardi Organic Spaghetti Ø18 are light yet bold, suitable for any recipe: from fresh tomatoes to more elaborate sauces.
A pasta that combines taste and well-being in perfect harmony.
⏱ Cooking time: 10–12 min | ⚖️ Net weight: 500 g
A line designed for the whole family, from children to adults.
Taccardi Organic Pastina is light, digestible, and rich in natural flavor.
Available in multiple seasonal sizes, it represents the essence of healthy simplicity.
⏱ Cooking time: 5–7 min | ⚖️ Net weight: 500 g
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Our organic pasta is born out of respect for the land and those who work it.
Eating organic is an act of love towards yourself and the world.
From the wind of the fields to the warmth of the plate : the flavour of life in its simplest form.
Nature doesn't accelerate. Neither do we.
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