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Sweet Taralli from Matera
It's difficult to explain them, easier to be tempted.
Taccardi Sweet Taralli are small masterpieces of Lucanian pastry: fragrant, crumbly, authentic.
Made with simple, select ingredients—100% Italian durum wheat flour, cane sugar, and natural flavors—they evoke the sweetness of traditional bakeries, with a surprising, modern twist.
Perfect with coffee, after dinner, or for a moment of genuine pleasure, they bring the sincere taste of handmade tradition to the table.
Line: Sweet Taralli
Net weight: 150g
Carton: 20 pcs
WILD BERRIES 100/150G
Colorful and fragrant like a summer field.
Blueberries, raspberries, and currants add a lively, slightly tart flavor for a natural, surprising dessert.
GINGER AND CINNAMON 100/150G
Spicy, warm, enveloping.
Ginger and cinnamon combine in an irresistible aroma reminiscent of freshly baked cookies.
A little aromatic pleasure for every season.
LEMON 100/150G
Fresh and fragrant, they encapsulate the essence of the Mediterranean.
The delicate flavor of lemon meets the crispiness of the artisanal tarallo, in a perfect balance between sweetness and liveliness.
Ideal to accompany tea and infusions or for a light and refined break.
CRUNCHY AND RUM 100/150G
Elegant and intense.
The aroma of rum meets the caramelized taste of the crunchy biscuit, in a refined balance between sweetness and character.
A taste experience that tastes like a signature dessert.
CHOCOLATE AND CHILLI PEPPER 100/150G
A bold encounter between sweet and spicy.
The intense cocoa and the lively hint of chili pepper create a unique sensory experience.
Perfect for those who love contrasts and are looking for a dessert with personality.
As sweet as a sunny Sunday in Matera.
They smell of the oven, of home, of happiness .
Taccardi sweet taralli: tradition that melts in your mouth.
One bite and time slows down .
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Basilicata, Italia