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Authentic dishes, prepared according to ancient recipes, with local legumes, vegetables and cereals .
Taccardi Precotti embodies the soul of Lucanian cuisine: patience, simple ingredients, and authentic flavors.
Each jar tells a story of hospitality and sharing , where authenticity meets practicality.
Only natural and Italian ingredients, slowly cooked as tradition dictates, without preservatives or additives.
Simply open, heat, and serve: in just a few minutes, the richness of Basilicata arrives on your table, ready to be loved.
Line: Essence of Matera
Net weight: 340g
Carton: 12 pcs
A dish that tells the story of a community united by the land.
Crapiata is an ancient soup, a symbol of sharing and tradition, prepared with a mix of legumes and grains grown in Basilicata.
A spoonful is a journey into the heart of Matera, where simplicity becomes flavor and authenticity is value.
Perfect hot, as a main course or rustic soup, ready to enjoy in any season.
Format: 340g – Boxes of 12 pcs
Ingredients: Mixed legumes, cereals, fresh vegetables
Origin: Matera, Basilicata
Values: 100% natural – No preservatives – Vegan friendly
A classic of Lucanian cuisine, ready without waiting but with all the flavor of tradition.
Our Fava Bean and Chicory Puree is made with fresh, wholesome ingredients: local fava beans and freshly picked chicory, blended with extra virgin olive oil for a rustic, fragrant cream.
A simple and nutritious dish, ideal served hot as a side dish or as a main course.
Only plant-based ingredients, no compromises: because peasant cuisine, when done well, becomes a true luxury.
Format: 340g – Boxes of 12 pcs
Ingredients: Broad beans, chicory, extra virgin olive oil, salt
Origin: Matera, Basilicata
Values: 100% vegetable – No preservatives – Ready to heat
Download it for free and eat Lucano!
Basilicata in a jar: simple recipes, rich flavors.
Each ingredient speaks the language of our land .
Legumes, vegetables and patience : the perfect recipe has no secrets .
Cooked slowly , as it was once done, to remain authentic .
From field to spoon , authentic taste needs no translation.
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