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Pesto from Matera
Not the usual Genoese pesto, but a Lucanian revolution .
We took the classic recipe and transformed it into a new experience: crunchy pistachio crumbs and Mediterranean sun-dried tomatoes for an intense, balanced, and surprising flavor.
A pesto that doesn't just season, but tells a story of territory, sun, and craftsmanship.
Perfect with Taccardi Matera pasta , on warm bread or to give a gourmet touch to meats, cheeses and vegetables.
Line: Essence of Matera
Net weight: 180g
Carton: 12 pcs
Produced in Basilicata , in the heart of Matera.
Taccardi's Pesto di Matera was created to enhance the gastronomic culture of Southern Italy,
where simplicity and quality meet to create a unique condiment, 100% natural and 100% Italian.
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